German-style sourdough - per lb
  • Dutch Fika's German sourdouogh bread can be customized in many different directions, selecting from a simple rye and/or wheat to a bread with seeds, dried fruits, nuts and/or herbs.

    German-style sourdough - per lb

    Bread style
    • Dutch Fika's German sourdough bread is bulk fermented for 48 to up to 120h (aged sourdough)* prior to shaping and baking. The main ingredients besides our signature sourdough starter, are freshly stone-milled heritage rye and/or wheat flour, water and salt.

      * delivery time for aged sourdough may take up to 14 business days.


    Dutch Fika's Little Kitchen

    1034 Heights Boulevard

    Houston, TX 77008

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