Dutch Fika's sourdough cinnamon/raisin bread
  • Dutch Fika's take on this classic sweet bread, is a sourdough whole wheat bread that uses a mixture of 3 flour varieties in its dough: Ruby Lee '00', Red Fife '00' and Hopi Blue corn.

    To the dough we add cardamom and ginger, as well as sun dried golden and black raisins, cranberries and currants. After fermentation, we fill the dough with a mixture of farm fresh butter and organic fine cane sugar steeped with Saigon cinnamon.

    Dutch Fika's sourdough cinnamon/raisin bread

    $12.00Price

      Details

      Dutch Fika's Little Kitchen

      1034 Heights Boulevard

      Houston, TX 77008

      marguerite@dutch-fika.com

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