Our knäckebröd is a zwieback, where bread is first baked as a pan loaf and then each slice is baked a second time until they are crisp. We offer five varieties of knäckebröd: 100% rye, wheat with fruits, wheat with herbs and nuts, and rye/emmer with seeds, fruits and nuts.
Dutch Fika knäckebröd - 7 oz
Dutch Fika sourdough knäckebröd comes in two styles, a classic Vasa-style knäckebröd as well as a cracker style, ideal for cheese boards and the like.
Knäckebröd flavors include 100% rye or mix rye/emmer w. seeds, fruits and nuts; Cracker flavors include dried fruits and savory w. herbs and nuts.