Rye - bolted bran, 1.2 lb
  • Bolted bran is the coarser fraction of stone-milled flour that remains after the finest fraction ('00') has been removed through sifting.

    Rye - bolted bran, 1.2 lb

    • Added to your '00' will give you a flour similar to Graham flour. It is also ideal to feed sourdough starters or to line banatons with.


    Dutch Fika's Little Kitchen

    1034 Heights Boulevard

    Houston, TX 77008


    • Black Facebook Icon
    • Black Instagram Icon

    © 2020 Dutch Fika
    Proudly created with Wix.com